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Recent Blogs
- An organization that trades secrets
- How to change the world…
- What are your thoughts on Artificial Intelligence in Farm Marketing? A brief survey…
- An “Eggsplanation” of Laying Flock Management
- A very repairful year so far
- Long John Gets a Job
- The Things We Say During Cattle Work
- Basket full of pills?
- Chinese Pork Is Better Than Ours
- Chinese Chicken?
Tag Archives: broth
3 Simple Ways to Eat Healthier in the New Year
Three Simple Ways to Eat Healthier in the New Year Now’s the time, right? You’re sick of sweets and ready and motivated to eat better. Don’t get overwhelmed by the elaborate meal plans and complicated recipes one sees “out there” … Continue reading
Posted in Real Food
Tagged 2018, breakfast, broth, chuck roast, crock-pot, ham, healthy eating, pork roast, soup bones
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Why Pasture-Raised Meats? No Arsenic
Why Pasture-Raised Meats? No Arsenic… Last time, we talked about why we (Matt and Jerica) chose to pursue eating and producing animal products (meats, bones, fats, eggs, etc) because they are more nutrient-dense and digestible than vegetables. For a sick … Continue reading
Three Things I Never Throw Away
I was of a frugal nature before we started farming, and have become all the more so now that we are full-fledged self-employed workers of the land. We count ourselves as highly blessed, despite a tight budget most of the … Continue reading
Chicken Backs for Soup
Question: What are chicken backs? Answer: “Chicken backs” are the core of the chicken that is left after the breast, wings, and legs have been cut away for parts. Our chicken backs are fairly meaty and are typically used to … Continue reading
