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Tag Archives: liquid egg
Eggs from the Cookie Cutter
We’re members of the American Pastured Poultry Producer’s Association, and part of the membership is being able to participate in an online discussion forum. A few days ago the question arose, “Where could a person find eggs that had been … Continue reading →
Posted in Laying Chickens, Real Food
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Tagged blood spot, CAFO, candling, double-yolk, Eggs, liquid egg
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